$3.39 a serving · 25 min
- Under 30 min
- One pan
- Dairy-free
- Nut-free
- High protein
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- Asian-inspired
- Spicy
- Family friendly
- Beef
Cost is the ingredients you actually use. About $13.56 if you cook for four.
- Protein
- 34g
- Carbs
- 58g
- Time
- 25 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Bell peppers1
- Broccoli4 oz
- Garlic1
- Fresh ginger4 tsp
- Scallions1
- Cabbage1
Meat & seafood
- Beef stew meat5 oz
Pantry
- Rice3 oz
- Soy sauce1 fl oz
- Sesame oil1 tsp
How to cook it
- 1
Start the rice. Slice the beef thin. Stir-fry it hot and set aside.
- 2
Stir-fry pepper, broccoli, cabbage, garlic and ginger. Add soy and sesame oil.
- 3
Return the beef. Serve over rice with scallion.
People also ask
- What to serve with Beef & pepper stir-fry?
- Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Beef & pepper stir-fry and keep the grocery list from exploding.
- Is Beef & pepper stir-fry good for a weeknight?
- 25 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Beef & pepper stir-fry dairy-free?
- Yes. Beef & pepper stir-fry is dairy free.
- Is Beef & pepper stir-fry high protein?
- Yes. 34g of protein a serving from beef.
If this meal goes well

Lemon garlic chicken sheet-pan
Lemon, garlic, chicken, potatoes. One sheet pan. Your BFF would tell you to walk away.
- Makes leftovers
- Gluten-free
- Dairy-free
$1.51 / serving · 45 min

Chicken fajitas
Peppers, onions, chicken, a screaming-hot skillet. Wrap it before it cools.
- Under 30 min
- One pan
- Nut-free
$2.30 / serving · 25 min

Thai green chicken curry
Green curry, coconut, chicken, rice. Heat in the bowl. This is the one your BFF makes when you say you want Thai.
- Under 30 min
- Makes leftovers
- Gluten-free
$1.13 / serving · 30 min

Chicken broccoli stir-fry
Chicken, broccoli, a hot wok. Twenty minutes. Salty in the way you want on a weeknight.
- Under 30 min
- One pan
- Dairy-free
$1.84 / serving · 20 min
