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Steak & arugula balsamic salad

Steak over arugula, balsamic. Fast. Sharp. Not a diet plate.

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Steak & arugula balsamic saladSteak & arugula balsamic salad

$7.22 a serving · 20 min

  • Under 30 min
  • One pan
  • Gluten-free
  • Nut-free
  • Low carb
  • Diabetic-friendly
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • Thyroid-friendly
  • Gourmet
  • Mediterranean
  • Healthy
  • Beef

Cost is the ingredients you actually use. About $28.87 if you cook for four.

Protein
40g
Carbs
10g
Time
20 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Arugula2 oz
  • Cherry tomatoes4 oz
  • Shallots1

Meat & seafood

  • Sirloin steak6 oz

Dairy & eggs

  • Parmesan1 oz

Pantry

  • Balsamic vinegar2 tsp
  • Olive oil2 tsp

Spices

  • Salt & pepper1 tsp

How to cook it

  1. 1

    Season and cook the steak. Rest, then slice.

  2. 2

    Toss arugula, tomatoes and shallot with oil and balsamic.

  3. 3

    Top with steak and parmesan.

People also ask

What to serve with Steak & arugula balsamic salad?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Steak & arugula balsamic salad and keep the grocery list from exploding.
Is Steak & arugula balsamic salad good for a weeknight?
20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Steak & arugula balsamic salad gluten-free?
Yes. Steak & arugula balsamic salad is gluten free.
Is Steak & arugula balsamic salad high protein?
Yes. 40g of protein a serving from beef.

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