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Steak with potatoes and green beans

Pan steak, boiled potatoes, green beans. Simple. Still a full plate.

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Steak with potatoes and green beansSteak with potatoes and green beans

$5.89 a serving · 25 min

  • Under 30 min
  • One pan
  • Gluten-free
  • Dairy-free
  • Nut-free
  • Low carb
  • Diabetic-friendly
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Healthy
  • Gourmet
  • Comfort food
  • Family friendly
  • Mediterranean
  • Beef

Cost is the ingredients you actually use. About $23.55 if you cook for four.

Protein
38g
Carbs
24g
Time
25 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Potatoes5 oz
  • Green beans4 oz
  • Lemons1

Meat & seafood

  • Sirloin steak6 oz

Pantry

  • Olive oil2 tsp

Spices

  • Smoked paprika1 tsp
  • Salt & pepper2 tsp

How to cook it

  1. 1

    Boil the potatoes. Blanch the green beans until they snap.

  2. 2

    Season the steak with paprika and sear in oil. Rest it.

  3. 3

    Slice the steak. Plate with potatoes, beans, and lemon.

People also ask

What to serve with Steak with potatoes and green beans?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Steak with potatoes and green beans and keep the grocery list from exploding.
Is Steak with potatoes and green beans good for a weeknight?
25 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Steak with potatoes and green beans gluten-free?
Yes. Steak with potatoes and green beans is gluten free.
Is Steak with potatoes and green beans dairy-free?
Yes. Steak with potatoes and green beans is dairy free.

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