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Steak, mushrooms, and boiled potatoes

Pan steak, buttery mushrooms, boiled potatoes. Peppercorn energy without the brandy fuss.

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Steak, mushrooms, and boiled potatoesSteak, mushrooms, and boiled potatoes

$5.88 a serving · 30 min

  • Under 30 min
  • One pan
  • Gluten-free
  • Nut-free
  • Low carb
  • Diabetic-friendly
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Gourmet
  • Comfort food
  • Healthy
  • Family friendly
  • Beef

Cost is the ingredients you actually use. About $23.52 if you cook for four.

Protein
38g
Carbs
28g
Time
30 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Mushrooms5 oz
  • Potatoes6 oz
  • Fresh parsley3 tsp

Meat & seafood

  • Sirloin steak6 oz

Dairy & eggs

  • Butter6 tsp

Pantry

  • Olive oil2 tsp

Spices

  • Smoked paprika1 tsp
  • Salt & pepper2 tsp

How to cook it

  1. 1

    Boil the potatoes until tender. Season the steak well.

  2. 2

    Sear the steak in oil. Rest it. Cook mushrooms in butter and paprika in the same pan.

  3. 3

    Slice the steak. Plate with potatoes, mushrooms, and parsley.

People also ask

What to serve with Steak, mushrooms, and boiled potatoes?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Steak, mushrooms, and boiled potatoes and keep the grocery list from exploding.
Is Steak, mushrooms, and boiled potatoes gluten-free?
Yes. Steak, mushrooms, and boiled potatoes is gluten free.
Is Steak, mushrooms, and boiled potatoes high protein?
Yes. 38g of protein a serving from beef.

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