$1.22 a serving · 40 min
- Makes leftovers
- Vegan
- Dairy-free
- Nut-free
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- IBS / Low-FODMAP
- Asian-inspired
- Sheet pan
- Healthy
- Tofu
Cost is the ingredients you actually use. About $4.88 if you cook for four.
- Protein
- 24g
- Carbs
- 40g
- Time
- 40 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Firm tofu6 oz
- Sweet potatoes6 oz
- Broccoli4 oz
- Scallions1
Pantry
- Soy sauce1 fl oz
- Sesame oil2 tsp
- Sesame seeds3 tsp
Spices
- Salt & pepper1 tsp
How to cook it
- 1
Heat the oven to 400°F. Cube tofu and sweet potato. Toss with sesame oil, soy, salt and pepper on a sheet pan. Roast 20 minutes.
- 2
Add broccoli. Roast 15 minutes more until the tofu edges brown.
- 3
Finish with sesame seeds and scallions.
People also ask
- What to serve with Sesame tofu with sweet potato & broccoli?
- Lemon garlic chicken sheet-pan, Thai green chicken curry, or Chicken broccoli stir-fry. Those sit in the same style as Sesame tofu with sweet potato & broccoli and keep the grocery list from exploding.
- Can you meal prep Sesame tofu with sweet potato & broccoli?
- Yes. Sesame tofu with sweet potato & broccoli holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. tofu and the sides reheat without falling apart.
- How long does Sesame tofu with sweet potato & broccoli last in the fridge?
- 3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.
- Is Sesame tofu with sweet potato & broccoli vegan?
- Yes. Sesame tofu with sweet potato & broccoli is vegan.
- Is Sesame tofu with sweet potato & broccoli vegetarian?
- Yes. Sesame tofu with sweet potato & broccoli is vegetarian.
If this meal goes well

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- Makes leftovers
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Chicken broccoli stir-fry
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- Under 30 min
- One pan
- Dairy-free
$1.84 / serving · 20 min

Air-fryer chicken thighs & sweet potato
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