$1.86 a serving · 45 min
- Makes leftovers
- Gluten-free
- Nut-free
- High protein
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- IBS / Low-FODMAP
- Thyroid-friendly
- Mediterranean
- Sheet pan
- Family friendly
- Comfort food
- Chicken
Cost is the ingredients you actually use. About $7.43 if you cook for four.
- Protein
- 40g
- Carbs
- 32g
- Time
- 45 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Potatoes6 oz
- Lemons1
- Fresh parsley2 tsp
Meat & seafood
- Chicken thighs6 oz
Dairy & eggs
- Feta1 oz
Pantry
- Olive oil2 tsp
Spices
- Dried oregano1 tsp
- Salt & pepper1 tsp
How to cook it
- 1
Heat the oven to 400°F. Toss chicken and potatoes with oil, oregano, salt and pepper on a sheet pan. Nestle in lemon halves.
- 2
Roast 40 minutes until the chicken is cooked and the potatoes are tender.
- 3
Crumble feta over the hot pan. Finish with parsley and the roast lemon.
People also ask
- What to serve with Oregano chicken with feta & potatoes?
- Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Oregano chicken with feta & potatoes and keep the grocery list from exploding.
- Can you meal prep Oregano chicken with feta & potatoes?
- Yes. Oregano chicken with feta & potatoes holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. chicken and the sides reheat without falling apart.
- How long does Oregano chicken with feta & potatoes last in the fridge?
- 3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.
- Is Oregano chicken with feta & potatoes gluten-free?
- Yes. Oregano chicken with feta & potatoes is gluten free.
- Is Oregano chicken with feta & potatoes high protein?
- Yes. 40g of protein a serving from chicken.
If this meal goes well

Lemon garlic chicken sheet-pan
Lemon, garlic, chicken, potatoes. One sheet pan. Your BFF would tell you to walk away.
- Makes leftovers
- Gluten-free
- Dairy-free
$1.51 / serving · 45 min

Chicken fajitas
Peppers, onions, chicken, a screaming-hot skillet. Wrap it before it cools.
- Under 30 min
- One pan
- Nut-free
$2.30 / serving · 25 min

Thai green chicken curry
Green curry, coconut, chicken, rice. Heat in the bowl. This is the one your BFF makes when you say you want Thai.
- Under 30 min
- Makes leftovers
- Gluten-free
$1.13 / serving · 30 min

Chicken broccoli stir-fry
Chicken, broccoli, a hot wok. Twenty minutes. Salty in the way you want on a weeknight.
- Under 30 min
- One pan
- Dairy-free
$1.84 / serving · 20 min
