What to serve with Teriyaki salmon rice?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Teriyaki salmon rice and keep the grocery list from exploding.

Is Teriyaki salmon rice good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Teriyaki salmon rice dairy-free?

Yes. Teriyaki salmon rice is dairy free.

Is Teriyaki salmon rice high protein?

Yes. 36g of protein a serving from fish.

Teriyaki salmon rice — $3.17 a serving

Name: Teriyaki salmon rice
Total time: 20 min
Yield: 1 serving
Ingredients: 1 Cucumber; 2 Scallions; 6 oz Salmon fillets; 2 oz Rice; 1 fl oz Soy sauce; 6 tsp Honey; 3 tsp Sesame seeds; 1 tsp Sesame oil

$3.17 a serving · 20 min

Under 30 min
One pan
Dairy-free
Pescatarian
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Asian-inspired
Family friendly
Fish

Cost is the ingredients you actually use. About $12.70 if you cook for four.

Protein: 36g
Carbs: 42g
Time: 20 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Cucumber1
Scallions2

Meat & seafood

Salmon fillets6 oz

Pantry

Rice2 oz
Soy sauce1 fl oz
Honey6 tsp
Sesame seeds3 tsp
Sesame oil1 tsp

How to cook it

1
Cook the rice. Sear the salmon skin-side down until crisp, flip, then glaze with soy and honey.
2
The fillet should stay whole, not flaked.
3
Plate over rice with cucumber, sesame and spring onion.