$3.03 a serving · 18 min
- Under 30 min
- One pan
- Dairy-free
- Nut-free
- High protein
- PCOS-friendly
- Anti-inflammatory
- Asian-inspired
- Family friendly
- Beef
Cost is the ingredients you actually use. About $12.14 if you cook for four.
- Protein
- 36g
- Carbs
- 46g
- Time
- 18 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Fresh ginger5 tsp
- Scallions3
Meat & seafood
- Ground beef5 oz
Dairy & eggs
- Eggs1
Pantry
- Rice2 oz
- Soy sauce1 fl oz
- Honey6 tsp
- Sesame oil2 tsp
- Sesame seeds2 tsp
How to cook it
- 1
Cook the rice. Brown the mince hard, then add soy, honey and ginger until glossy and dark.
- 2
Fry an egg sunny-side up.
- 3
Plate rice, pile the beef, set the egg on top with a runny yolk, spring onion and sesame.
People also ask
- What to serve with Korean beef rice bowl?
- Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Korean beef rice bowl and keep the grocery list from exploding.
- Is Korean beef rice bowl good for a weeknight?
- 18 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Korean beef rice bowl dairy-free?
- Yes. Korean beef rice bowl is dairy free.
- Is Korean beef rice bowl high protein?
- Yes. 36g of protein a serving from beef.
If this meal goes well

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- Makes leftovers
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$1.13 / serving · 30 min

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