What to serve with Spanish tortilla wedge?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Spanish tortilla wedge and keep the grocery list from exploding.

Is Spanish tortilla wedge vegetarian?

Yes. Spanish tortilla wedge is vegetarian.

Is Spanish tortilla wedge gluten-free?

Yes. Spanish tortilla wedge is gluten free.

Spanish tortilla wedge — $1.42 a serving

Name: Spanish tortilla wedge
Total time: 35 min
Yield: 1 serving
Ingredients: 9 oz Potatoes; 1 Onions; 3 tsp Fresh parsley; 3 Eggs; 1 fl oz Olive oil; 1 tsp Salt & pepper

$1.42 a serving · 35 min

Vegetarian
Gluten-free
Dairy-free
Nut-free
Low carb
Diabetic-friendly
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Comfort food
Mediterranean
Family friendly
Eggs

Cost is the ingredients you actually use. About $5.67 if you cook for four.

Protein: 20g
Carbs: 28g
Time: 35 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Potatoes9 oz
Onions1
Fresh parsley3 tsp

Dairy & eggs

Eggs3

Pantry

Olive oil1 fl oz

Spices

Salt & pepper1 tsp

How to cook it

1
Slow-cook sliced potato and onion in oil until soft. Beat the eggs, fold the potato through.
2
Bake in a skillet at 375°F / 190°C for 18 minutes until set and gold.
3
Serve one tall wedge so you see the layers.