What to serve with Fish pie with cheddar mash?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Fish pie with cheddar mash and keep the grocery list from exploding.

Is Fish pie with cheddar mash high protein?

Yes. 32g of protein a serving from fish.

Fish pie with cheddar mash — $3.78 a serving

Name: Fish pie with cheddar mash
Total time: 45 min
Yield: 1 serving
Ingredients: 8 oz Potatoes; 4 tsp Fresh parsley; 4 oz White fish fillets; 3 oz Salmon fillets; 4 fl oz Milk; 1 oz Cheddar; 1 oz Butter; 1 oz All-purpose flour; 1 tsp Salt & pepper

$3.78 a serving · 45 min

Pescatarian
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Comfort food
Family friendly
Fish

Cost is the ingredients you actually use. About $15.12 if you cook for four.

Protein: 32g
Carbs: 36g
Time: 45 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Potatoes8 oz
Fresh parsley4 tsp

Meat & seafood

White fish fillets4 oz
Salmon fillets3 oz

Dairy & eggs

Milk4 fl oz
Cheddar1 oz
Butter1 oz

Pantry

All-purpose flour1 oz

Spices

Salt & pepper1 tsp

How to cook it

1
Poach the fish in milk, make a white sauce with butter and flour, fold the fish back in.
2
Mash potato with cheddar. Top the pie and bake at 400°F / 200°C for 20 minutes until the mash browns.
3
Serve a scooped portion so you see mash lid and creamy fish.