$2.82 a serving · 28 min
- Under 30 min
- Vegetarian
- Nut-free
- Heart-healthy
- Anti-inflammatory
- Thyroid-friendly
- Comfort food
- Family friendly
- Cheese
Cost is the ingredients you actually use. About $11.29 if you cook for four.
- Protein
- 22g
- Carbs
- 52g
- Time
- 28 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Garlic1
- Fresh basil4 tsp
Dairy & eggs
- Cheddar2 oz
- Mozzarella1 oz
Pantry
- Gnocchi7 oz
- Strained tomatoes5 fl oz
- Olive oil2 tsp
Spices
- Salt & pepper1 tsp
How to cook it
- 1
Toss gnocchi with passata, garlic and oil in a small dish.
- 2
Cover with cheddar and mozzarella. Bake at 400°F / 200°C for 20 minutes until the top is blistered.
- 3
Basil over the crust. Serve a scooped portion.
People also ask
- What to serve with Cheddar gnocchi bake?
- Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Cheddar gnocchi bake and keep the grocery list from exploding.
- Is Cheddar gnocchi bake vegetarian?
- Yes. Cheddar gnocchi bake is vegetarian.
If this meal goes well

Lemon garlic chicken sheet-pan
Lemon, garlic, chicken, potatoes. One sheet pan. Your BFF would tell you to walk away.
- Makes leftovers
- Gluten-free
- Dairy-free
$1.51 / serving · 45 min

Chicken fajitas
Peppers, onions, chicken, a screaming-hot skillet. Wrap it before it cools.
- Under 30 min
- One pan
- Nut-free
$2.30 / serving · 25 min

Thai green chicken curry
Green curry, coconut, chicken, rice. Heat in the bowl. This is the one your BFF makes when you say you want Thai.
- Under 30 min
- Makes leftovers
- Gluten-free
$1.13 / serving · 30 min

Chicken broccoli stir-fry
Chicken, broccoli, a hot wok. Twenty minutes. Salty in the way you want on a weeknight.
- Under 30 min
- One pan
- Dairy-free
$1.84 / serving · 20 min
