What to serve with Sea bass, salsa & potatoes?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Sea bass, salsa & potatoes and keep the grocery list from exploding.

Is Sea bass, salsa & potatoes good for a weeknight?

22 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Sea bass, salsa & potatoes gluten-free?

Yes. Sea bass, salsa & potatoes is gluten free.

Is Sea bass, salsa & potatoes dairy-free?

Yes. Sea bass, salsa & potatoes is dairy free.

Sea bass, salsa & potatoes — $4.03 a serving

Name: Sea bass, salsa & potatoes
Total time: 22 min
Yield: 1 serving
Ingredients: 6 oz Baby potatoes; 1 Tomatoes; 1 Onions; 4 tsp Fresh parsley; 1 Lemons; 6 oz Sea bass fillets; 3 tsp Olive oil; 1 tsp Salt & pepper

$4.03 a serving · 22 min

Under 30 min
Gluten-free
Dairy-free
Pescatarian
Nut-free
Low carb
Diabetic-friendly
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Gourmet
Mediterranean
Fish

Cost is the ingredients you actually use. About $16.10 if you cook for four.

Protein: 34g
Carbs: 26g
Time: 22 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Baby potatoes6 oz
Tomatoes1
Onions1
Fresh parsley4 tsp
Lemons1

Meat & seafood

Sea bass fillets6 oz

Pantry

Olive oil3 tsp

Spices

Salt & pepper1 tsp

How to cook it

1
Grill foil-wrapped potatoes 20 minutes. Grill the bass skin-side down 4 minutes, flip 2.
2
Chop tomato, onion and parsley into a loose salsa with oil and lemon.
3
Skin-up fish, potatoes, salsa on the side.