$1.50 a serving · 22 min
- Under 30 min
- Air fryer
- Gluten-free
- Nut-free
- Low carb
- Diabetic-friendly
- High protein
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- Thyroid-friendly
- Spicy
- Chicken
Cost is the ingredients you actually use. About $6.00 if you cook for four.
- Protein
- 40g
- Carbs
- 8g
- Time
- 22 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Celery2
- Red chili peppers1
Meat & seafood
- Chicken thighs6 oz
Dairy & eggs
- Greek yogurt2 oz
Pantry
- Honey5 tsp
- Olive oil2 tsp
Spices
- Smoked paprika1 tsp
- Salt & pepper1 tsp
How to cook it
- 1
Cube the chicken, toss with oil, paprika and salt. Air-fry at 400°F / 200°C for 14 minutes.
- 2
Toss the hot chicken in honey and mashed chilli until it is bright orange.
- 3
Plate with celery sticks and a blob of yogurt.
People also ask
- What to serve with Buffalo chicken & celery sticks?
- Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Buffalo chicken & celery sticks and keep the grocery list from exploding.
- Is Buffalo chicken & celery sticks good for a weeknight?
- 22 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Buffalo chicken & celery sticks gluten-free?
- Yes. Buffalo chicken & celery sticks is gluten free.
- Is Buffalo chicken & celery sticks high protein?
- Yes. 40g of protein a serving from chicken.
If this meal goes well

Lemon garlic chicken sheet-pan
Lemon, garlic, chicken, potatoes. One sheet pan. Your BFF would tell you to walk away.
- Makes leftovers
- Gluten-free
- Dairy-free
$1.51 / serving · 45 min

Chicken fajitas
Peppers, onions, chicken, a screaming-hot skillet. Wrap it before it cools.
- Under 30 min
- One pan
- Nut-free
$2.30 / serving · 25 min

Thai green chicken curry
Green curry, coconut, chicken, rice. Heat in the bowl. This is the one your BFF makes when you say you want Thai.
- Under 30 min
- Makes leftovers
- Gluten-free
$1.13 / serving · 30 min

Chicken broccoli stir-fry
Chicken, broccoli, a hot wok. Twenty minutes. Salty in the way you want on a weeknight.
- Under 30 min
- One pan
- Dairy-free
$1.84 / serving · 20 min
