What to serve with Korean sesame beef under pressure?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Korean sesame beef under pressure and keep the grocery list from exploding.

Can you meal prep Korean sesame beef under pressure?

Yes. Korean sesame beef under pressure holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. beef and the sides reheat without falling apart.

How long does Korean sesame beef under pressure last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Korean sesame beef under pressure dairy-free?

Yes. Korean sesame beef under pressure is dairy free.

Is Korean sesame beef under pressure high protein?

Yes. 32g of protein a serving from beef.

Korean sesame beef under pressure — $3.05 a serving

Name: Korean sesame beef under pressure
Total time: 24 min
Yield: 1 serving
Ingredients: 1 Garlic; 6 tsp Fresh ginger; 1 Scallions; 1 Red chili peppers; 6 oz Ground beef; 1 fl oz Soy sauce; 2 tsp Sesame oil; 3 oz Rice; 3 tsp Sesame seeds; 2 tsp Vegetable oil

$3.05 a serving · 24 min

Under 30 min
Makes leftovers
Dairy-free
Nut-free
High protein
PCOS-friendly
Anti-inflammatory
Asian-inspired
Spicy
Family friendly
Beef

Cost is the ingredients you actually use. About $12.18 if you cook for four.

Protein: 32g
Carbs: 40g
Time: 24 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Garlic1
Fresh ginger6 tsp
Scallions1
Red chili peppers1

Meat & seafood

Ground beef6 oz

Pantry

Soy sauce1 fl oz
Sesame oil2 tsp
Rice3 oz
Sesame seeds3 tsp
Vegetable oil2 tsp

How to cook it

1
Sauté garlic, ginger and ground beef in the Instant Pot until the beef browns.
2
Stir in soy, sesame oil, chili, rinsed rice and water. Pressure cook until the rice is tender.
3
Release, fluff, and finish with sesame seeds and scallions.