What to serve with Grilled lime eggplant tofu?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Grilled lime eggplant tofu and keep the grocery list from exploding.

Is Grilled lime eggplant tofu good for a weeknight?

16 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Grilled lime eggplant tofu vegan?

Yes. Grilled lime eggplant tofu is vegan.

Is Grilled lime eggplant tofu vegetarian?

Yes. Grilled lime eggplant tofu is vegetarian.

Grilled lime eggplant tofu — $0.81 a serving

Name: Grilled lime eggplant tofu
Total time: 16 min
Yield: 1 serving
Ingredients: 6 oz Firm tofu; 1 Eggplant; 1 Limes; 2 tsp Sesame oil; 1 tsp Red pepper flakes; 1 tsp Salt & pepper

$0.81 a serving · 16 min

Under 30 min
Vegan
Gluten-free
Dairy-free
Nut-free
Low carb
Diabetic-friendly
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Healthy
Batch cooking
Asian-inspired
Tofu

Cost is the ingredients you actually use. About $3.24 if you cook for four.

Protein: 22g
Carbs: 12g
Time: 16 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Firm tofu6 oz
Eggplant1
Limes1

Pantry

Sesame oil2 tsp

Spices

Red pepper flakes1 tsp
Salt & pepper1 tsp

How to cook it

1
Slice tofu into slabs and eggplant into thick rounds. Brush both with sesame oil, chili flakes, salt and pepper.
2
Grill 4 minutes a side until striped and the eggplant slumps.
3
Squeeze lime over the hot stack and plate together.