What to serve with Last-hour ginger salmon broccoli?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Last-hour ginger salmon broccoli and keep the grocery list from exploding.

Can you meal prep Last-hour ginger salmon broccoli?

Yes. Last-hour ginger salmon broccoli holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. fish and the sides reheat without falling apart.

How long does Last-hour ginger salmon broccoli last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Last-hour ginger salmon broccoli gluten-free?

Yes. Last-hour ginger salmon broccoli is gluten free.

Is Last-hour ginger salmon broccoli dairy-free?

Yes. Last-hour ginger salmon broccoli is dairy free.

Last-hour ginger salmon broccoli — $2.65 a serving

Name: Last-hour ginger salmon broccoli
Total time: 15 min
Yield: 1 serving
Ingredients: 6 oz Broccoli; 6 tsp Fresh ginger; 1 Limes; 6 oz Salmon fillets; 2 tsp Sesame oil; 1 tsp Salt & pepper

$2.65 a serving · 15 min

Under 30 min
Makes leftovers
Gluten-free
Dairy-free
Pescatarian
Nut-free
Low carb
Diabetic-friendly
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Asian-inspired
Fish

Cost is the ingredients you actually use. About $10.61 if you cook for four.

Protein: 32g
Carbs: 10g
Time: 15 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Broccoli6 oz
Fresh ginger6 tsp
Limes1

Meat & seafood

Salmon fillets6 oz

Pantry

Sesame oil2 tsp

Spices

Salt & pepper1 tsp

How to cook it

1
Load broccoli, ginger, sesame oil, salt and pepper into the slow cooker with a splash of water.
2
Cover and cook on low for 2 hours unattended. Add the salmon for the last hour.
3
Finish with lime and plate the salmon over the soft broccoli.