What to serve with Dump mushroom yogurt finish?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Dump mushroom yogurt finish and keep the grocery list from exploding.

Can you meal prep Dump mushroom yogurt finish?

Yes. Dump mushroom yogurt finish holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. cheese and the sides reheat without falling apart.

How long does Dump mushroom yogurt finish last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Dump mushroom yogurt finish vegetarian?

Yes. Dump mushroom yogurt finish is vegetarian.

Is Dump mushroom yogurt finish gluten-free?

Yes. Dump mushroom yogurt finish is gluten free.

Dump mushroom yogurt finish — $0.61 a serving

Name: Dump mushroom yogurt finish
Total time: 15 min
Yield: 1 serving
Ingredients: 7 oz Mushrooms; 3 oz Spinach; 3 oz Greek yogurt; 2 tsp Olive oil; 1 tsp Smoked paprika; 1 tsp Salt & pepper

$0.61 a serving · 15 min

Under 30 min
Makes leftovers
Vegetarian
Gluten-free
Nut-free
Low carb
Diabetic-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Healthy
Cheese

Cost is the ingredients you actually use. About $2.44 if you cook for four.

Protein: 18g
Carbs: 12g
Time: 15 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Mushrooms7 oz
Spinach3 oz

Dairy & eggs

Greek yogurt3 oz

Pantry

Olive oil2 tsp

Spices

Smoked paprika1 tsp
Salt & pepper1 tsp

How to cook it

1
Load mushrooms, spinach, oil, paprika, salt and pepper into the slow cooker.
2
Cover and cook on low for 4 hours unattended until the mushrooms give up their juices.
3
Stir Greek yogurt through off the heat so it stays creamy, then spoon into bowls.