What to serve with Dump olive oregano chicken?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Dump olive oregano chicken and keep the grocery list from exploding.

Can you meal prep Dump olive oregano chicken?

Yes. Dump olive oregano chicken holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. chicken and the sides reheat without falling apart.

How long does Dump olive oregano chicken last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Dump olive oregano chicken gluten-free?

Yes. Dump olive oregano chicken is gluten free.

Is Dump olive oregano chicken dairy-free?

Yes. Dump olive oregano chicken is dairy free.

Dump olive oregano chicken — $2.31 a serving

Name: Dump olive oregano chicken
Total time: 15 min
Yield: 1 serving
Ingredients: 2 Tomatoes; 1 Onions; 6 oz Chicken thighs; 1 oz Olives; 2 tsp Olive oil; 1 tsp Dried oregano; 1 tsp Salt & pepper

$2.31 a serving · 15 min

Under 30 min
Makes leftovers
Gluten-free
Dairy-free
Nut-free
Low carb
Diabetic-friendly
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Mediterranean
Chicken

Cost is the ingredients you actually use. About $9.24 if you cook for four.

Protein: 36g
Carbs: 10g
Time: 15 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Tomatoes2
Onions1

Meat & seafood

Chicken thighs6 oz

Pantry

Olives1 oz
Olive oil2 tsp

Spices

Dried oregano1 tsp
Salt & pepper1 tsp

How to cook it

1
Load chicken, olives, chopped tomatoes, onion, oregano, oil, salt and pepper into the slow cooker.
2
Cover and cook on low for 6 hours unattended until the chicken is falling apart.
3
Shred the meat into the olive-tomato juices and serve.