What to serve with Dump coconut curry chicken rice?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Dump coconut curry chicken rice and keep the grocery list from exploding.

Can you meal prep Dump coconut curry chicken rice?

Yes. Dump coconut curry chicken rice holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. chicken and the sides reheat without falling apart.

How long does Dump coconut curry chicken rice last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Dump coconut curry chicken rice gluten-free?

Yes. Dump coconut curry chicken rice is gluten free.

Is Dump coconut curry chicken rice dairy-free?

Yes. Dump coconut curry chicken rice is dairy free.

Dump coconut curry chicken rice — $1.41 a serving

Name: Dump coconut curry chicken rice
Total time: 15 min
Yield: 1 serving
Ingredients: 1 Onions; 1 Garlic; 6 oz Chicken thighs; 1 Coconut milk (can); 1 oz Curry paste; 2 oz Rice; 1 tsp Salt & pepper

$1.41 a serving · 15 min

Under 30 min
Makes leftovers
Gluten-free
Dairy-free
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Indian-inspired
Comfort food
Family friendly
Chicken

Cost is the ingredients you actually use. About $5.66 if you cook for four.

Protein: 34g
Carbs: 46g
Time: 15 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Onions1
Garlic1

Meat & seafood

Chicken thighs6 oz

Pantry

Coconut milk (can)1
Curry paste1 oz
Rice2 oz

Spices

Salt & pepper1 tsp

How to cook it

1
Load chicken, coconut milk, curry paste, onion, garlic, salt and pepper into the slow cooker.
2
Cover and cook on low for 5 hours unattended. Stir in rinsed rice and a cup of water.
3
Cook 1 hour more until the rice drinks the sauce, then fluff.