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Peanut avocado cucumber cup

Avocado, cucumber, peanut butter, lime. Thick and cold.

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Peanut avocado cucumber cupPeanut avocado cucumber cup

$2.42 a serving · 15 min

  • Under 30 min
  • Vegan
  • Gluten-free
  • Dairy-free
  • Low carb
  • Diabetic-friendly
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Healthy
  • Comfort food

Cost is the ingredients you actually use. About $9.67 if you cook for four.

Protein
22g
Carbs
16g
Time
15 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Avocados1
  • Cucumber1
  • Limes1
  • Spinach1 oz

Pantry

  • Peanut butter1 oz

Spices

  • Salt & pepper1 tsp

How to cook it

  1. 1

    Scoop the avocado and roughly chop the cucumber. Blend with peanut butter, spinach, lime juice, salt and a splash of cold water.

  2. 2

    Stop when it is thick enough to eat with a spoon, not a straw.

  3. 3

    Pour into a cup and dust the top with a pinch more salt.

People also ask

What to serve with Peanut avocado cucumber cup?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Peanut avocado cucumber cup and keep the grocery list from exploding.
Is Peanut avocado cucumber cup good for a weeknight?
15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Peanut avocado cucumber cup vegan?
Yes. Peanut avocado cucumber cup is vegan.
Is Peanut avocado cucumber cup vegetarian?
Yes. Peanut avocado cucumber cup is vegetarian.

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