What to serve with Feta cucumber taco shells?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Feta cucumber taco shells and keep the grocery list from exploding.

Is Feta cucumber taco shells good for a weeknight?

10 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Feta cucumber taco shells vegetarian?

Yes. Feta cucumber taco shells is vegetarian.

Is Feta cucumber taco shells gluten-free?

Yes. Feta cucumber taco shells is gluten free.

Feta cucumber taco shells — $3.40 a serving

Name: Feta cucumber taco shells
Total time: 10 min
Yield: 1 serving
Ingredients: 1 Cucumber; 1 Lemons; 4 tsp Fresh parsley; 1 Tomatoes; 3 oz Feta; 2 tsp Olive oil; 2 Taco shells

$3.40 a serving · 10 min

Under 30 min
Vegetarian
Gluten-free
Nut-free
Low carb
Diabetic-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Mexican-inspired
Mediterranean
Healthy
Family friendly
Cheese

Cost is the ingredients you actually use. About $13.62 if you cook for four.

Protein: 14g
Carbs: 18g
Time: 10 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Cucumber1
Lemons1
Fresh parsley4 tsp
Tomatoes1

Dairy & eggs

Feta3 oz

Pantry

Olive oil2 tsp
Taco shells2

How to cook it

1
Blend most of the feta with cucumber, oil, lemon and parsley until you have a salty green-white spread.
2
Chop the tomato. Crumble the leftover feta.
3
Fill the taco shells with the blended mix, tomato and extra feta. Eat over a plate.