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Lemon salmon & green beans

Salmon last hour, lemon, potato, green beans.

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Lemon salmon & green beansLemon salmon & green beans

$2.95 a serving · 210 min

  • Gluten-free
  • Dairy-free
  • Pescatarian
  • Nut-free
  • Low carb
  • Diabetic-friendly
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Healthy
  • Mediterranean
  • Batch cooking
  • Comfort food
  • Family friendly
  • Fish

Cost is the ingredients you actually use. About $11.79 if you cook for four.

Protein
34g
Carbs
24g
Time
210 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Potatoes4 oz
  • Green beans3 oz
  • Lemons1
  • Fresh parsley4 tsp

Meat & seafood

  • Salmon fillets5 oz

Pantry

  • Olive oil2 tsp

Spices

  • Salt & pepper1 tsp

How to cook it

  1. 1

    Load the potatoes, green beans, oil, salt, pepper and half the lemon juice into the slow cooker with a splash of water.

  2. 2

    Cover and cook on low for 2.5 hours, until the potatoes yield.

  3. 3

    Nestle in the salmon, add the remaining lemon, and cook 40 minutes more until the fish flakes. Finish with parsley.

People also ask

What to serve with Lemon salmon & green beans?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Lemon salmon & green beans and keep the grocery list from exploding.
Is Lemon salmon & green beans gluten-free?
Yes. Lemon salmon & green beans is gluten free.
Is Lemon salmon & green beans dairy-free?
Yes. Lemon salmon & green beans is dairy free.

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