$3.89 a serving · 12 min
- Under 30 min
- Vegan
- Dairy-free
- Nut-free
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- Thyroid-friendly
- Spicy
- Mexican-inspired
- Beans & lentils
Cost is the ingredients you actually use. About $15.57 if you cook for four.
- Protein
- 22g
- Carbs
- 38g
- Time
- 12 min
Ingredients
Per serving, grouped the way the store is laid out.
Produce
- Avocados1
- Red chili peppers1
- Limes1
- Fresh cilantro5 tsp
- Tomatoes1
Bakery
- Flour tortillas2
Pantry
- Black beans (can)1
Spices
- Salt & pepper1 tsp
How to cook it
- 1
Blend avocado, chili, lime juice, cilantro and salt into a hot green crema.
- 2
Rinse the black beans. Chop the tomato.
- 3
Spread the crema on the tortillas, load beans and tomato, roll and eat.
People also ask
- What to serve with Chili avocado black bean wraps?
- Chicken fajitas, Thai green chicken curry, or Chicken broccoli stir-fry. Those sit in the same style as Chili avocado black bean wraps and keep the grocery list from exploding.
- Is Chili avocado black bean wraps good for a weeknight?
- 12 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Chili avocado black bean wraps vegan?
- Yes. Chili avocado black bean wraps is vegan.
- Is Chili avocado black bean wraps vegetarian?
- Yes. Chili avocado black bean wraps is vegetarian.
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