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Chicken with carrots and gluten-free pasta

Chicken, carrots, gluten-free pasta, oregano. A full plate from the oven.

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Chicken with carrots and gluten-free pastaChicken with carrots and gluten-free pasta

$2.32 a serving · 35 min

  • Makes leftovers
  • Gluten-free
  • Dairy-free
  • Nut-free
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Comfort food
  • Chicken

Cost is the ingredients you actually use. About $9.27 if you cook for four.

Protein
36g
Carbs
38g
Time
35 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Carrots3 oz
  • Lemons1

Meat & seafood

  • Chicken breast6 oz

Pantry

  • Olive oil2 tsp
  • Gluten-free pasta3 oz

Spices

  • Salt & pepper1 tsp
  • Dried oregano2 tsp

How to cook it

  1. 1

    Heat the oven to 400°F. Toss the chicken, carrots and gluten-free pasta with oil, salt and pepper on a sheet pan.

  2. 2

    Roast 20–30 minutes until the chicken is cooked and the vegetables are tender.

  3. 3

    Scatter oregano, squeeze lemon, and serve.

People also ask

What to serve with Chicken with carrots and gluten-free pasta?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Chicken with carrots and gluten-free pasta and keep the grocery list from exploding.
Can you meal prep Chicken with carrots and gluten-free pasta?
Yes. Chicken with carrots and gluten-free pasta holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. chicken and the sides reheat without falling apart.
How long does Chicken with carrots and gluten-free pasta last in the fridge?
3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.
Is Chicken with carrots and gluten-free pasta gluten-free?
Yes. Chicken with carrots and gluten-free pasta is gluten free.
Is Chicken with carrots and gluten-free pasta dairy-free?
Yes. Chicken with carrots and gluten-free pasta is dairy free.

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