What to serve with Cajun blackened chicken with corn rice?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Cajun blackened chicken with corn rice and keep the grocery list from exploding.

Is Cajun blackened chicken with corn rice good for a weeknight?

25 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Cajun blackened chicken with corn rice gluten-free?

Yes. Cajun blackened chicken with corn rice is gluten free.

Is Cajun blackened chicken with corn rice dairy-free?

Yes. Cajun blackened chicken with corn rice is dairy free.

Cajun blackened chicken with corn rice — $2.34 a serving

Name: Cajun blackened chicken with corn rice
Total time: 25 min
Yield: 1 serving
Ingredients: 1 Limes; 6 oz Chicken breast; 2 oz Rice; 1 Corn (can); 2 tsp Olive oil; 2 tsp Smoked paprika; 1 tsp Ground cumin; 1 tsp Red pepper flakes; 1 tsp Salt & pepper

$2.34 a serving · 25 min

Under 30 min
One pan
Gluten-free
Dairy-free
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Spicy
Family friendly
Chicken

Cost is the ingredients you actually use. About $9.37 if you cook for four.

Protein: 36g
Carbs: 54g
Time: 25 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Limes1

Meat & seafood

Chicken breast6 oz

Pantry

Rice2 oz
Corn (can)1
Olive oil2 tsp

Spices

Smoked paprika2 tsp
Ground cumin1 tsp
Red pepper flakes1 tsp
Salt & pepper1 tsp

How to cook it

1
Start the rice. Rub chicken with paprika, cumin, chili flakes, and salt.
2
Sear hard in oil until blackened at the edges and cooked through.
3
Warm the corn in the same pan. Slice the chicken over rice with corn and lime.