What to serve with Baked white fish with lemon and greens?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Baked white fish with lemon and greens and keep the grocery list from exploding.

Is Baked white fish with lemon and greens good for a weeknight?

25 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Baked white fish with lemon and greens gluten-free?

Yes. Baked white fish with lemon and greens is gluten free.

Is Baked white fish with lemon and greens dairy-free?

Yes. Baked white fish with lemon and greens is dairy free.

Baked white fish with lemon and greens — $2.00 a serving

Name: Baked white fish with lemon and greens
Total time: 25 min
Yield: 1 serving
Ingredients: 4 oz Broccoli; 3 oz Green beans; 1 Lemons; 1 Garlic; 2 tsp Fresh parsley; 5 oz White fish fillets; 2 tsp Olive oil; 1 tsp Salt & pepper

$2.00 a serving · 25 min

Under 30 min
Gluten-free
Dairy-free
Pescatarian
Nut-free
Low carb
Diabetic-friendly
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Mediterranean
Family friendly
Sheet pan
Healthy
Fish

Cost is the ingredients you actually use. About $8.00 if you cook for four.

Protein: 32g
Carbs: 18g
Time: 25 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Broccoli4 oz
Green beans3 oz
Lemons1
Garlic1
Fresh parsley2 tsp

Meat & seafood

White fish fillets5 oz

Pantry

Olive oil2 tsp

Spices

Salt & pepper1 tsp

How to cook it

1
Heat the oven to 400°F. Lay the fish on a tray with broccoli and green beans.
2
Drizzle with oil, garlic, lemon, salt and pepper. Bake 12–15 minutes until the fish flakes.
3
Finish with parsley.