What to serve with Oregano chicken, zucchini & feta?

Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Oregano chicken, zucchini & feta and keep the grocery list from exploding.

Is Oregano chicken, zucchini & feta good for a weeknight?

24 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Oregano chicken, zucchini & feta gluten-free?

Yes. Oregano chicken, zucchini & feta is gluten free.

Is Oregano chicken, zucchini & feta high protein?

Yes. 38g of protein a serving from chicken.

Oregano chicken, zucchini & feta — $2.37 a serving

Name: Oregano chicken, zucchini & feta
Total time: 24 min
Yield: 1 serving
Ingredients: 1 Zucchini; 1 Lemons; 6 oz Chicken breast; 1 oz Feta; 2 tsp Olive oil; 2 tsp Dried oregano; 1 tsp Salt & pepper

$2.37 a serving · 24 min

Under 30 min
Air fryer
Gluten-free
Nut-free
Low carb
Diabetic-friendly
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Mediterranean
Healthy
Chicken

Cost is the ingredients you actually use. About $9.48 if you cook for four.

Protein: 38g
Carbs: 10g
Time: 24 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

Zucchini1
Lemons1

Meat & seafood

Chicken breast6 oz

Dairy & eggs

Feta1 oz

Pantry

Olive oil2 tsp

Spices

Dried oregano2 tsp
Salt & pepper1 tsp

How to cook it

1
Slice zucchini into coins. Cut chicken into pieces. Toss both with oil, oregano, salt and pepper.
2
Air-fry at 380°F for 14–16 minutes, shaking once, until the chicken is cooked and the zucchini is gold at the edges.
3
Crumble feta over the hot plate and finish with lemon.