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Tofu, Cucumber & Herb Salad with Lime

Golden seared tofu with cool cucumber, tomatoes, cilantro, chili and lime.

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Tofu, Cucumber & Herb Salad with LimeTofu, Cucumber & Herb Salad with Lime

$2.84 a serving · 15 min

  • Under 30 min
  • One pan
  • Vegan
  • Gluten-free
  • Dairy-free
  • Nut-free
  • Low carb
  • High protein
  • Diabetic-friendly
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Asian-inspired
  • Tofu

Cost is the ingredients you actually use. About $13.76 if you cook for four.

Calories
420 kcal
Protein
32g
Carbs
18g
Fat
27g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

  • Firm tofu200 g
  • Cucumber½
  • Cherry tomatoes⅓ cup
  • Fresh cilantro2⅔ tbsp
  • Red chili peppers¼
  • Limes½

Pantry

  • Sesame oil1 tsp
  • Vegetable oil1 tsp

How to cook it

  1. 1

    Press the tofu dry, cube and fry in the veg oil for 7 minutes until golden.

  2. 2

    Chop the cucumber, halve the tomatoes and slice the chili.

  3. 3

    Whisk the lime juice with the sesame oil.

  4. 4

    Toss everything together with the cilantro.

People also ask

What to serve with Tofu, Cucumber & Herb Salad with Lime?
Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Tofu, Cucumber & Herb Salad with Lime and keep the grocery list from exploding.
Is Tofu, Cucumber & Herb Salad with Lime good for a weeknight?
15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Tofu, Cucumber & Herb Salad with Lime vegan?
Yes. Tofu, Cucumber & Herb Salad with Lime is vegan.
Is Tofu, Cucumber & Herb Salad with Lime vegetarian?
Yes. Tofu, Cucumber & Herb Salad with Lime is vegetarian.

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