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Teriyaki Tofu Lettuce Wraps

Crispy teriyaki tofu spooned into crunchy lettuce cups with carrot, cucumber and sesame.

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Teriyaki Tofu Lettuce WrapsTeriyaki Tofu Lettuce Wraps

$2.11 a serving · 15 min

  • Under 30 min
  • One pan
  • Vegan
  • Dairy-free
  • Nut-free
  • Low carb
  • High protein
  • Diabetic-friendly
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • Asian-inspired
  • Healthy
  • Tofu

Cost is the ingredients you actually use. About $8.42 if you cook for four.

Calories
390 kcal
Protein
27g
Carbs
20g
Fat
24g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

  • Firm tofu150 g
  • Lettuce¼ head
  • Carrots⅔ medium
  • Cucumber¼
  • Scallions1

Pantry

  • Teriyaki sauce1⅓ tbsp
  • Sesame seeds1 tsp
  • Vegetable oil2 tsp

How to cook it

  1. 1

    Pat the tofu dry and crumble it into small pieces.

  2. 2

    Fry in the oil in a skillet over high heat for 8 minutes until golden and crisp.

  3. 3

    Add the teriyaki sauce and toss for 1 minute until sticky.

  4. 4

    Separate the lettuce into cups and fill with the tofu, grated carrot, cucumber matchsticks, sliced scallion and sesame seeds.

People also ask

What to serve with Teriyaki Tofu Lettuce Wraps?
Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Teriyaki Tofu Lettuce Wraps and keep the grocery list from exploding.
Is Teriyaki Tofu Lettuce Wraps good for a weeknight?
15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Teriyaki Tofu Lettuce Wraps vegan?
Yes. Teriyaki Tofu Lettuce Wraps is vegan.
Is Teriyaki Tofu Lettuce Wraps vegetarian?
Yes. Teriyaki Tofu Lettuce Wraps is vegetarian.

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