What to serve with Salami, Pepper & Olive Sandwich?

Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Salami, Pepper & Olive Sandwich and keep the grocery list from exploding.

Is Salami, Pepper & Olive Sandwich good for a weeknight?

5 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Salami, Pepper & Olive Sandwich — $2.81 a serving

Name: Salami, Pepper & Olive Sandwich
Cook time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: ½ medium bell peppers; 1 cup arugula; 4 slices salami; 2 tbsp cream cheese; 2 slices bread; 1⅔ tbsp olives

$2.81 a serving · 5 min

Under 30 min
One pan
Nut-free
Thyroid-friendly
Mediterranean
Pork

Cost is the ingredients you actually use. About $16.72 if you cook for four.

Calories: 490 kcal
Protein: 19g
Carbs: 42g
Fat: 29g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Bell peppers½ medium
Arugula1 cup

Meat & seafood

Salami4 slices

Dairy & eggs

Cream cheese2 tbsp

Bakery

Bread2 slices

Pantry

Olives1⅔ tbsp

How to cook it

1
Finely chop the olives and stir them into the cream cheese.
2
Spread the olive cream cheese over both slices of bread and thinly slice the pepper.
3
Layer the salami, pepper and arugula on one slice.
4
Close the sandwich, press down gently and cut in half.