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Peanut spinach plate

Peanut with spinach and cilantro. Built so that pick actually shows up.

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$0.31 a serving · 22 min

  • Under 30 min
  • One pan
  • Vegan
  • Gluten-free
  • Dairy-free
  • Low carb
  • Diabetic-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Mediterranean
  • Healthy

Cost is the ingredients you actually use. About $1.22 if you cook for four.

Protein
10g
Carbs
8g
Time
22 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Spinach3 oz
  • Fresh cilantro2 tsp
  • Lemons1

Pantry

  • Peanut butter1 oz
  • Olive oil2 tsp

Spices

  • Salt & pepper1 tsp

How to cook it

  1. 1

    Cook the peanut with oil until ready.

  2. 2

    Add spinach and season.

  3. 3

    Finish with lemon and cilantro. Serve.

People also ask

What to serve with Peanut spinach plate?
Lemon garlic chicken sheet-pan, Air-fryer chicken thighs & sweet potato, or Chicken Caesar wraps. Those sit in the same style as Peanut spinach plate and keep the grocery list from exploding.
Is Peanut spinach plate good for a weeknight?
22 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Peanut spinach plate vegan?
Yes. Peanut spinach plate is vegan.
Is Peanut spinach plate vegetarian?
Yes. Peanut spinach plate is vegetarian.

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