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Peanut mushrooms plate

Peanut with mushrooms and basil. Built so that pick actually shows up.

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$0.58 a serving · 22 min

  • Under 30 min
  • Vegan
  • Gluten-free
  • Dairy-free
  • Low carb
  • Diabetic-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Gourmet
  • Mediterranean

Cost is the ingredients you actually use. About $2.32 if you cook for four.

Protein
10g
Carbs
28g
Time
22 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Mushrooms4 oz
  • Fresh basil2 tsp
  • Lemons1

Pantry

  • Peanut butter1 oz
  • Olive oil2 tsp
  • Quinoa2 oz

Spices

  • Salt & pepper1 tsp

How to cook it

  1. 1

    Cook the peanut with oil until ready.

  2. 2

    Add mushrooms and season.

  3. 3

    Finish with lemon and basil. Serve.

People also ask

What to serve with Peanut mushrooms plate?
Lemon garlic chicken sheet-pan, Chicken Caesar wraps, or Spiced chicken quinoa bowl. Those sit in the same style as Peanut mushrooms plate and keep the grocery list from exploding.
Is Peanut mushrooms plate good for a weeknight?
22 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Peanut mushrooms plate vegan?
Yes. Peanut mushrooms plate is vegan.
Is Peanut mushrooms plate vegetarian?
Yes. Peanut mushrooms plate is vegetarian.

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