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Loaded Black Bean Nachos

Tortilla chips baked under black beans and cheddar, piled with salsa, avocado and sour cream.

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Loaded Black Bean Nachos

Loaded Black Bean Nachos

$2.74 a serving · 15 min

Under 30 min
Vegetarian
Gluten-free
Nut-free
PCOS-friendly
Anti-inflammatory
Thyroid-friendly
Comfort food
Family friendly
Beans & lentils

Cost is the ingredients you actually use. About $17.85 if you cook for four.

Calories: 700 kcal
Protein: 24g
Carbs: 71g
Fat: 37g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Avocados½

Dairy & eggs

Cheddar¼ cup
Sour cream1⅓ tbsp

Pantry

Tortilla chips50 g
Black beans (can)½ can
Chunky salsa3¼ tbsp

How to cook it

1
Heat the oven to 400°F and spread the chips on a sheet pan.
2
Scatter over the drained beans and the grated cheddar.
3
Bake for 7 minutes until the cheese has melted.
4
Top with the salsa, diced avocado and spoonfuls of sour cream.

People also ask

What to serve with Loaded Black Bean Nachos?: Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Loaded Black Bean Nachos and keep the grocery list from exploding.
Is Loaded Black Bean Nachos good for a weeknight?: 15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Loaded Black Bean Nachos vegetarian?: Yes. Loaded Black Bean Nachos is vegetarian.
Is Loaded Black Bean Nachos gluten-free?: Yes. Loaded Black Bean Nachos is gluten free.

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