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Hearty Minestrone

A chunky Italian vegetable and bean soup with small pasta and a snowfall of parmesan.

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Hearty MinestroneHearty Minestrone

$2.27 a serving · 35 min

  • One pan
  • Makes leftovers
  • Vegetarian
  • Nut-free
  • Heart-healthy
  • Anti-inflammatory
  • Thyroid-friendly
  • Mediterranean
  • Comfort food
  • Beans & lentils

Cost is the ingredients you actually use. About $9.08 if you cook for four.

Calories
370 kcal
Protein
19g
Carbs
64g
Fat
5g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

  • Carrots¾ medium
  • Zucchini½ medium
  • Onions½ medium

Dairy & eggs

  • Parmesan2 tbsp

Pantry

  • Pasta40 g
  • Kidney beans (can)¼ can
  • Canned diced tomatoes½ can
  • Bouillon cubes1 cube

How to cook it

  1. 1

    Cook the chopped onion and diced carrot in a splash of water in a saucepan for 6 minutes.

  2. 2

    Add the tomatoes, crumbled stock cube and 2 cups water and simmer for 10 minutes.

  3. 3

    Add the diced zucchini, drained beans and pasta and simmer for 10 minutes until the pasta is tender.

  4. 4

    Season and serve with the grated parmesan on top.

People also ask

What to serve with Hearty Minestrone?
Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Hearty Minestrone and keep the grocery list from exploding.
Can you meal prep Hearty Minestrone?
Yes. Hearty Minestrone holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. beans and the sides reheat without falling apart.
How long does Hearty Minestrone last in the fridge?
3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.
Is Hearty Minestrone vegetarian?
Yes. Hearty Minestrone is vegetarian.

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