What to serve with Grilled Halloumi Couscous Bowl?

Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Grilled Halloumi Couscous Bowl and keep the grocery list from exploding.

Is Grilled Halloumi Couscous Bowl good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Grilled Halloumi Couscous Bowl vegetarian?

Yes. Grilled Halloumi Couscous Bowl is vegetarian.

Is Grilled Halloumi Couscous Bowl high protein?

Yes. 27g of protein a serving from cheese.

Grilled Halloumi Couscous Bowl — $3.54 a serving

Name: Grilled Halloumi Couscous Bowl
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: ½ medium bell peppers; ½ medium zucchini; 1 cup arugula; ¼ lemon; 2⅔ slices halloumi; ⅓ cup couscous; 2 tsp olive oil

$3.54 a serving · 20 min

Under 30 min
Vegetarian
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Gourmet
Mediterranean
Cheese

Cost is the ingredients you actually use. About $14.14 if you cook for four.

Calories: 610 kcal
Protein: 27g
Carbs: 57g
Fat: 30g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Bell peppers½ medium
Zucchini½ medium
Arugula1 cup
Lemons¼

Dairy & eggs

Halloumi2⅔ slices

Pantry

Couscous⅓ cup
Olive oil2 tsp

How to cook it

1
Heat the grill to high. Slice the halloumi, pepper and zucchini and brush with half the oil.
2
Grill the vegetables for 8 minutes, turning once, then add the halloumi for 2 to 3 minutes a side.
3
Meanwhile, pour 1/3 cup just-boiled water from the kettle over the couscous, cover for 5 minutes and fluff.
4
Stir the lemon juice and the rest of the oil into the couscous and season.
5
Top with the arugula, grilled vegetables and halloumi.