Meal BFFyour kitchen friend

Lunch

Curried Egg Salad with Cucumber

Chopped boiled eggs in a light curry mayo over lettuce and crunchy cucumber.

Free on iPhone and Android · No account · Your week stays on your phone

Curried Egg Salad with Cucumber

Curried Egg Salad with Cucumber

$2.37 a serving · 15 min

Under 30 min
One pan
Vegetarian
Gluten-free
Dairy-free
Nut-free
Low carb
Diabetic-friendly
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Eggs

Cost is the ingredients you actually use. About $13.13 if you cook for four.

Calories: 360 kcal
Protein: 22g
Carbs: 11g
Fat: 26g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Cucumber½
Lettuce¼ head
Fresh cilantro2 tbsp

Dairy & eggs

Eggs3 large

Pantry

Mayonnaise1 tbsp

Spices

Curry powder⅓ tsp

How to cook it

1
Boil the eggs for 9 minutes, cool in cold water and peel.
2
Chop the eggs and mix with the mayo, curry powder and a pinch of salt.
3
Dice the cucumber and shred the lettuce.
4
Spoon the egg salad over the lettuce and cucumber and top with cilantro.

People also ask

What to serve with Curried Egg Salad with Cucumber?: Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Curried Egg Salad with Cucumber and keep the grocery list from exploding.
Is Curried Egg Salad with Cucumber good for a weeknight?: 15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Curried Egg Salad with Cucumber vegetarian?: Yes. Curried Egg Salad with Cucumber is vegetarian.
Is Curried Egg Salad with Cucumber gluten-free?: Yes. Curried Egg Salad with Cucumber is gluten free.

Meal BFF app

Want six more meals?

A few answers. The rest of the week and one grocery list show up on your phone.

If this meal goes well