What to serve with Chili Shrimp Rice Noodle Salad?

Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Chili Shrimp Rice Noodle Salad and keep the grocery list from exploding.

Is Chili Shrimp Rice Noodle Salad good for a weeknight?

15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Chili Shrimp Rice Noodle Salad gluten-free?

Yes. Chili Shrimp Rice Noodle Salad is gluten free.

Is Chili Shrimp Rice Noodle Salad dairy-free?

Yes. Chili Shrimp Rice Noodle Salad is dairy free.

Chili Shrimp Rice Noodle Salad — $3.60 a serving

Name: Chili Shrimp Rice Noodle Salad
Cook time: 15 min
Total time: 15 min
Yield: 1 serving
Cuisine: Asian
Ingredients: ⅓ cucumber; ⅔ medium carrots; ½ lime; ½ red chili pepper; 2 tbsp fresh cilantro; 20 g rice noodles; 1 tsp sesame oil; 130 g frozen shrimp

$3.60 a serving · 15 min

Under 30 min
One pan
Gluten-free
Dairy-free
Pescatarian
Nut-free
Low carb
Diabetic-friendly
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Asian-inspired
Fish

Cost is the ingredients you actually use. About $20.91 if you cook for four.

Calories: 250 kcal
Protein: 22g
Carbs: 28g
Fat: 7g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Cucumber⅓
Carrots⅔ medium
Limes½
Red chili peppers½
Fresh cilantro2 tbsp

Pantry

Rice noodles20 g
Sesame oil1 tsp

Frozen

Frozen shrimp130 g

How to cook it

1
Soak the rice noodles in boiling water for 5 minutes, then rinse in cold water and drain.
2
Cook the shrimp in a hot pan with half the sesame oil for 3 minutes until pink.
3
Cut the cucumber and carrot into matchsticks and slice the chili.
4
Toss everything with the lime juice and the rest of the oil and top with cilantro.