What to serve with Chicken, Potato & Green Bean Salad?

Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Chicken, Potato & Green Bean Salad and keep the grocery list from exploding.

Is Chicken, Potato & Green Bean Salad good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Chicken, Potato & Green Bean Salad gluten-free?

Yes. Chicken, Potato & Green Bean Salad is gluten free.

Is Chicken, Potato & Green Bean Salad dairy-free?

Yes. Chicken, Potato & Green Bean Salad is dairy free.

Chicken, Potato & Green Bean Salad — $2.72 a serving

Name: Chicken, Potato & Green Bean Salad
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Ingredients: ¾ cup baby potatoes; ¾ cup green beans; 2 tbsp fresh parsley; ¼ lemon; ⅔ cup rotisserie chicken; 2 tsp olive oil

$2.72 a serving · 20 min

Under 30 min
One pan
Gluten-free
Dairy-free
Nut-free
Low carb
High protein
Diabetic-friendly
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Chicken

Cost is the ingredients you actually use. About $18.60 if you cook for four.

Calories: 340 kcal
Protein: 32g
Carbs: 26g
Fat: 13g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Baby potatoes¾ cup
Green beans¾ cup
Fresh parsley2 tbsp
Lemons¼

Meat & seafood

Rotisserie chicken⅔ cup

Pantry

Olive oil2 tsp

How to cook it

1
Boil the halved potatoes for 12 minutes, adding the green beans for the last 4 minutes. Drain.
2
Shred the chicken.
3
Whisk the oil with the lemon juice and chopped parsley.
4
Toss the warm vegetables and chicken with the dressing and season.