$2.92 a serving · 15 min
- Under 30 min
- One pan
- Dairy-free
- Nut-free
- Low carb
- High protein
- Diabetic-friendly
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- IBS / Low-FODMAP
- Asian-inspired
- Chicken
Cost is the ingredients you actually use. About $11.68 if you cook for four.
- Calories
- 350 kcal
- Protein
- 41g
- Carbs
- 21g
- Fat
- 10g
Ingredients
For one serving, in kitchen measures, grouped the way the store is laid out.
Produce
- Fresh ginger¾ tbsp
- Scallions1
Meat & seafood
- Rotisserie chicken¾ cup
Dairy & eggs
- Eggs1 large
Pantry
- Corn (can)½ can
- Bouillon cubes1 cube
- Soy sauce2 tsp
How to cook it
- 1
Bring 2 cups water to a simmer with the crumbled stock cube, grated ginger and soy sauce.
- 2
Add the drained corn and shredded chicken and simmer for 3 minutes.
- 3
Beat the egg and pour it in slowly while stirring to make ribbons.
- 4
Serve topped with the sliced scallion.
People also ask
- What to serve with Chicken & Sweet Corn Egg Drop Soup?
- Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Chicken & Sweet Corn Egg Drop Soup and keep the grocery list from exploding.
- Is Chicken & Sweet Corn Egg Drop Soup good for a weeknight?
- 15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Chicken & Sweet Corn Egg Drop Soup dairy-free?
- Yes. Chicken & Sweet Corn Egg Drop Soup is dairy free.
- Is Chicken & Sweet Corn Egg Drop Soup high protein?
- Yes. 41g of protein a serving from chicken.
If this meal goes well

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