$5.90 a serving · 15 min
- Under 30 min
- Gluten-free
- Dairy-free
- Pescatarian
- Nut-free
- High protein
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- Thyroid-friendly
- Spicy
- Fish
Cost is the ingredients you actually use. About $23.61 if you cook for four.
- Calories
- 610 kcal
- Protein
- 34g
- Carbs
- 71g
- Fat
- 24g
Ingredients
For one serving, in kitchen measures, grouped the way the store is laid out.
Produce
- Bell peppers½ medium
- Avocados½
- Limes½
Pantry
- Microwave rice pouch½ pouch
- Black beans (can)¼ can
- Olive oil2 tsp
Frozen
- Frozen shrimp150 g
Spices
- Smoked paprika⅓ tsp
- Dried oregano½ tsp
How to cook it
- 1
Toss the shrimp with the paprika, oregano and a pinch of salt.
- 2
Cook the sliced pepper in the oil over high heat for 4 minutes, then add the shrimp for 3 minutes until pink.
- 3
Heat the rice and drained beans together in the microwave for 2 minutes.
- 4
Top with the shrimp and peppers, sliced avocado and a squeeze of lime.
People also ask
- What to serve with Cajun Shrimp Rice Bowl?
- Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Cajun Shrimp Rice Bowl and keep the grocery list from exploding.
- Is Cajun Shrimp Rice Bowl good for a weeknight?
- 15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Cajun Shrimp Rice Bowl gluten-free?
- Yes. Cajun Shrimp Rice Bowl is gluten free.
- Is Cajun Shrimp Rice Bowl dairy-free?
- Yes. Cajun Shrimp Rice Bowl is dairy free.
If this meal goes well

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