What to serve with Broccoli Cheddar Soup?

Teriyaki Chicken Quinoa Bowl, Greek Chicken Couscous Bowl, or Chicken Burrito Bowl. Those sit in the same style as Broccoli Cheddar Soup and keep the grocery list from exploding.

Can you meal prep Broccoli Cheddar Soup?

Yes. Broccoli Cheddar Soup holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. cheese and the sides reheat without falling apart.

How long does Broccoli Cheddar Soup last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Broccoli Cheddar Soup vegetarian?

Yes. Broccoli Cheddar Soup is vegetarian.

Is Broccoli Cheddar Soup high protein?

Yes. 26g of protein a serving from cheese.

Broccoli Cheddar Soup — $2.22 a serving

Name: Broccoli Cheddar Soup
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Ingredients: 2¼ cups broccoli; ⅔ medium potatoes; ½ medium onions; ½ cup milk; ⅓ cup cheddar; 1 slice bread; 1 cube bouillon cubes

$2.22 a serving · 30 min

Under 30 min
Makes leftovers
Vegetarian
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
Thyroid-friendly
Comfort food
Family friendly
Cheese

Cost is the ingredients you actually use. About $8.88 if you cook for four.

Calories: 480 kcal
Protein: 26g
Carbs: 60g
Fat: 18g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Broccoli2¼ cups
Potatoes⅔ medium
Onions½ medium

Dairy & eggs

Milk½ cup
Cheddar⅓ cup

Bakery

Bread1 slice

Pantry

Bouillon cubes1 cube

How to cook it

1
Put the chopped onion, diced potato, broccoli and crumbled stock cube in a saucepan with 1 1/2 cups water.
2
Simmer for 15 minutes until the potato is soft.
3
Add the milk and blend until smooth.
4
Stir in most of the grated cheddar until melted and season.
5
Top with the rest of the cheddar and serve with the bread.