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Breakfast

Breakfast Potato, Green Bean & Egg Hash

Golden potato and green bean hash topped with soft fried eggs.

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Breakfast Potato, Green Bean & Egg HashBreakfast Potato, Green Bean & Egg Hash

$2.22 a serving · 20 min

  • Under 30 min
  • One pan
  • Vegetarian
  • Gluten-free
  • Dairy-free
  • Nut-free
  • Low carb
  • Diabetic-friendly
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Eggs

Cost is the ingredients you actually use. About $10.94 if you cook for four.

Calories
380 kcal
Protein
22g
Carbs
20g
Fat
24g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

  • Baby potatoes½ cup
  • Green beans¾ cup

Dairy & eggs

  • Eggs3 large

Pantry

  • Olive oil2 tsp

Spices

  • Italian seasoning½ tsp

How to cook it

  1. 1

    Dice the potatoes and cut the beans into short lengths.

  2. 2

    Fry the potatoes in the oil, covered, for 8 minutes, then add the beans and herbs for 4 minutes.

  3. 3

    Push aside and fry the eggs in the same pan.

  4. 4

    Season and serve the eggs on the hash.

People also ask

What to serve with Breakfast Potato, Green Bean & Egg Hash?
Mediterranean Egg Pita Pocket, Bacon Breakfast Fried Rice, or Chorizo Potato Breakfast Tacos. Those sit in the same style as Breakfast Potato, Green Bean & Egg Hash and keep the grocery list from exploding.
Is Breakfast Potato, Green Bean & Egg Hash good for a weeknight?
20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Breakfast Potato, Green Bean & Egg Hash vegetarian?
Yes. Breakfast Potato, Green Bean & Egg Hash is vegetarian.
Is Breakfast Potato, Green Bean & Egg Hash gluten-free?
Yes. Breakfast Potato, Green Bean & Egg Hash is gluten free.

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