$4.47 a serving · 20 min
- Under 30 min
- Makes leftovers
- Gluten-free
- Nut-free
- High protein
- PCOS-friendly
- Anti-inflammatory
- Thyroid-friendly
- Comfort food
- Family friendly
- Mexican-inspired
- Beef
Cost is the ingredients you actually use. About $17.86 if you cook for four.
- Calories
- 680 kcal
- Protein
- 39g
- Carbs
- 71g
- Fat
- 26g
Ingredients
For one serving, in kitchen measures, grouped the way the store is laid out.
Produce
- Onions½ medium
- Bell peppers½ medium
Meat & seafood
- Ground beef120 g
Dairy & eggs
- Cheddar2 tbsp
Pantry
- Kidney beans (can)¼ can
- Canned diced tomatoes½ can
- Microwave rice pouch½ pouch
Spices
- Ground cumin⅓ tsp
- Smoked paprika⅓ tsp
How to cook it
- 1
Put the beef in the slow cooker and break it up with a spoon.
- 2
Add the chopped onion and pepper, drained beans, tomatoes, cumin, paprika and a pinch of salt and stir well.
- 3
Cook on low for 7 hours, or high for 4 hours, stirring once if you can.
- 4
Heat the rice in the microwave following the pack.
- 5
Serve the chili over the rice with the grated cheddar.
People also ask
- What to serve with Slow Cooker Chili con Carne?
- Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Slow Cooker Chili con Carne and keep the grocery list from exploding.
- Can you meal prep Slow Cooker Chili con Carne?
- Yes. Slow Cooker Chili con Carne holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. beef and the sides reheat without falling apart.
- How long does Slow Cooker Chili con Carne last in the fridge?
- 3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.
- Is Slow Cooker Chili con Carne gluten-free?
- Yes. Slow Cooker Chili con Carne is gluten free.
- Is Slow Cooker Chili con Carne high protein?
- Yes. 39g of protein a serving from beef.
If this meal goes well

Garlic Butter Shrimp with Rice
Juicy shrimp in a lemony garlic butter sauce over fluffy rice with tender green beans.
- Under 30 min
- One pan
- Gluten-free
$4.55 / serving · 20 min

Hoisin Beef & Broccoli
Tender strips of steak and crisp broccoli in a glossy hoisin-ginger sauce over rice.
- Under 30 min
- One pan
- Dairy-free
$5.51 / serving · 25 min

Chicken Fajitas
Sizzling smoky chicken with peppers and onion in warm tortillas with yogurt and lime.
- Under 30 min
- One pan
- Nut-free
$4.10 / serving · 25 min

Spaghetti Bolognese
A rich, slow-simmered beef and tomato sauce over spaghetti with plenty of parmesan.
- One pan
- Makes leftovers
- Nut-free
$2.99 / serving · 40 min
