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Sheet-Pan Salmon with Asparagus

Roast salmon with crispy new potatoes, tender asparagus, lemon and parsley.

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Sheet-Pan Salmon with AsparagusSheet-Pan Salmon with Asparagus

$5.27 a serving · 35 min

  • Gluten-free
  • Dairy-free
  • Pescatarian
  • Nut-free
  • High protein
  • PCOS-friendly
  • Heart-healthy
  • Anti-inflammatory
  • IBS / Low-FODMAP
  • Thyroid-friendly
  • Healthy
  • Sheet pan
  • Fish

Cost is the ingredients you actually use. About $21.08 if you cook for four.

Calories
520 kcal
Protein
34g
Carbs
34g
Fat
28g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

  • Asparagus6¼ spears
  • Baby potatoes1¼ cups
  • Lemons¼
  • Fresh parsley2 tbsp

Meat & seafood

  • Salmon fillets140 g

Pantry

  • Olive oil2 tsp

How to cook it

  1. 1

    Heat the oven to 425°F.

  2. 2

    Halve the potatoes, toss with half the oil and salt and roast for 15 minutes.

  3. 3

    Push them aside, add the asparagus and salmon, drizzle with the rest of the oil and season.

  4. 4

    Roast for 12 minutes until the salmon flakes.

  5. 5

    Finish with the lemon juice and chopped parsley.

People also ask

What to serve with Sheet-Pan Salmon with Asparagus?
Garlic Butter Shrimp with Rice, Honey Garlic Salmon, or Sticky Ginger Soy Chicken & Broccoli. Those sit in the same style as Sheet-Pan Salmon with Asparagus and keep the grocery list from exploding.
Is Sheet-Pan Salmon with Asparagus gluten-free?
Yes. Sheet-Pan Salmon with Asparagus is gluten free.
Is Sheet-Pan Salmon with Asparagus dairy-free?
Yes. Sheet-Pan Salmon with Asparagus is dairy free.

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