What to serve with Salami & Pepper Pizza?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Salami & Pepper Pizza and keep the grocery list from exploding.

Is Salami & Pepper Pizza good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Salami & Pepper Pizza high protein?

Yes. 30g of protein a serving from pork.

Salami & Pepper Pizza — $4.03 a serving

Name: Salami & Pepper Pizza
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Ingredients: ½ medium bell peppers; 1 cup arugula; 3 slices salami; ½ cup mozzarella; ½ pizza crust; 3¾ tbsp marinara sauce

$4.03 a serving · 20 min

Under 30 min
Nut-free
High protein
PCOS-friendly
Thyroid-friendly
Family friendly
Comfort food
Pork

Cost is the ingredients you actually use. About $22.20 if you cook for four.

Calories: 640 kcal
Protein: 30g
Carbs: 71g
Fat: 25g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Bell peppers½ medium
Arugula1 cup

Meat & seafood

Salami3 slices

Dairy & eggs

Mozzarella½ cup

Bakery

Pizza crusts½

Pantry

Marinara sauce3¾ tbsp

How to cook it

1
Heat the oven to 450°F and put the pizza crust on a sheet pan.
2
Spread with the marinara and scatter over the torn mozzarella, salami and sliced pepper.
3
Bake for 10 minutes until the crust is crisp and the cheese bubbling.
4
Pile the arugula on top and cut into slices.