What to serve with Quick Ratatouille with Basil?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Quick Ratatouille with Basil and keep the grocery list from exploding.

Can you meal prep Quick Ratatouille with Basil?

Yes. Quick Ratatouille with Basil holds for 3–4 days in the fridge. Cook a double batch and lunch is already done. vegetables and the sides reheat without falling apart.

How long does Quick Ratatouille with Basil last in the fridge?

3–4 days sealed. Freeze leftover portions for up to a month if you made a big batch.

Is Quick Ratatouille with Basil vegan?

Yes. Quick Ratatouille with Basil is vegan.

Is Quick Ratatouille with Basil vegetarian?

Yes. Quick Ratatouille with Basil is vegetarian.

Quick Ratatouille with Basil — $3.24 a serving

Name: Quick Ratatouille with Basil
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: 1 medium zucchini; ⅓ medium eggplant; ½ medium bell peppers; ½ cup cherry tomatoes; 2⅔ tbsp fresh basil; 1 tbsp olive oil

$3.24 a serving · 30 min

Under 30 min
One pan
Makes leftovers
Vegan
Gluten-free
Dairy-free
Nut-free
Low carb
Diabetic-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Mediterranean
Comfort food

Cost is the ingredients you actually use. About $18.07 if you cook for four.

Calories: 230 kcal
Protein: 5g
Carbs: 22g
Fat: 15g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Zucchini1 medium
Eggplant⅓ medium
Bell peppers½ medium
Cherry tomatoes½ cup
Fresh basil2⅔ tbsp

Pantry

Olive oil1 tbsp

How to cook it

1
Dice the zucchini, eggplant and pepper into even chunks.
2
Fry in the oil over medium heat for 10 minutes, stirring, until soft and lightly browned.
3
Add the halved tomatoes and cook 8 minutes more until saucy.
4
Season and tear over the basil.