What to serve with Paprika Chicken & Sweet Potato Wedges?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Paprika Chicken & Sweet Potato Wedges and keep the grocery list from exploding.

Is Paprika Chicken & Sweet Potato Wedges gluten-free?

Yes. Paprika Chicken & Sweet Potato Wedges is gluten free.

Is Paprika Chicken & Sweet Potato Wedges dairy-free?

Yes. Paprika Chicken & Sweet Potato Wedges is dairy free.

Paprika Chicken & Sweet Potato Wedges — $2.59 a serving

Name: Paprika Chicken & Sweet Potato Wedges
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Ingredients: 1½ medium sweet potatoes; 1 cups broccoli; 170 g chicken thighs; 2 tsp olive oil; ⅓ tsp smoked paprika; to taste salt & pepper

$2.59 a serving · 30 min

Under 30 min
Air fryer
Gluten-free
Dairy-free
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Thyroid-friendly
Family friendly
Healthy
Chicken

Cost is the ingredients you actually use. About $10.36 if you cook for four.

Calories: 590 kcal
Protein: 47g
Carbs: 48g
Fat: 24g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Sweet potatoes1½ medium
Broccoli1 cups

Meat & seafood

Chicken thighs170 g

Pantry

Olive oil2 tsp

Spices

Smoked paprika⅓ tsp
Salt & pepperto taste

How to cook it

1
Cut the sweet potato into wedges and toss with half the oil and salt.
2
Rub the chicken with the rest of the oil, the paprika, salt and pepper.
3
Air fry the wedges at 400°F for 8 minutes, then add the chicken and cook for 15 minutes, turning once.
4
Add the broccoli for the last 5 minutes until charred at the tips.