$3.29 a serving · 15 min
- Under 30 min
- Vegan
- Gluten-free
- Dairy-free
- Nut-free
- PCOS-friendly
- Heart-healthy
- Anti-inflammatory
- Thyroid-friendly
- Indian-inspired
- Beans & lentils
Cost is the ingredients you actually use. About $13.14 if you cook for four.
- Calories
- 530 kcal
- Protein
- 23g
- Carbs
- 92g
- Fat
- 7g
Ingredients
For one serving, in kitchen measures, grouped the way the store is laid out.
Produce
- Fresh ginger¾ tbsp
- Spinach1⅓ cups
Dairy & eggs
- Coconut yogurt2⅔ tbsp
Pantry
- Kidney beans (can)¾ can
- Canned diced tomatoes½ can
- Microwave rice pouch½ pouch
Spices
- Garam masala¾ tsp
How to cook it
- 1
Mix the drained beans, tomatoes, garam masala, grated ginger and a pinch of salt in a microwave-safe bowl.
- 2
Cover loosely and microwave for 4 minutes, stirring halfway.
- 3
Stir in the spinach and microwave for 1 minute more until wilted.
- 4
Heat the rice following the pack and serve the rajma over it with a spoonful of yogurt.
People also ask
- What to serve with Microwave Rajma Rice Bowl?
- Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Microwave Rajma Rice Bowl and keep the grocery list from exploding.
- Is Microwave Rajma Rice Bowl good for a weeknight?
- 15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
- Is Microwave Rajma Rice Bowl vegan?
- Yes. Microwave Rajma Rice Bowl is vegan.
- Is Microwave Rajma Rice Bowl vegetarian?
- Yes. Microwave Rajma Rice Bowl is vegetarian.
If this meal goes well

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