What to serve with Microwave Ginger Salmon & Rice?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Microwave Ginger Salmon & Rice and keep the grocery list from exploding.

Is Microwave Ginger Salmon & Rice good for a weeknight?

15 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Microwave Ginger Salmon & Rice dairy-free?

Yes. Microwave Ginger Salmon & Rice is dairy free.

Is Microwave Ginger Salmon & Rice high protein?

Yes. 37g of protein a serving from fish.

Microwave Ginger Salmon & Rice — $5.11 a serving

Name: Microwave Ginger Salmon & Rice
Cook time: 15 min
Total time: 15 min
Yield: 1 serving
Cuisine: Asian
Ingredients: 1⅓ cups broccoli; ¾ tbsp fresh ginger; 1 scallion; 140 g salmon fillets; ½ pouch microwave rice pouch; 2 tsp soy sauce

$5.11 a serving · 15 min

Under 30 min
Dairy-free
Pescatarian
Nut-free
High protein
PCOS-friendly
Heart-healthy
Anti-inflammatory
IBS / Low-FODMAP
Asian-inspired
Healthy
Fish

Cost is the ingredients you actually use. About $20.44 if you cook for four.

Calories: 540 kcal
Protein: 37g
Carbs: 52g
Fat: 21g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Broccoli1⅓ cups
Fresh ginger¾ tbsp
Scallions1

Meat & seafood

Salmon fillets140 g

Pantry

Microwave rice pouch½ pouch
Soy sauce2 tsp

How to cook it

1
Lay the broccoli florets in a microwave-safe dish and put the salmon on top.
2
Scatter over the grated ginger, drizzle with the soy sauce and add 1 tablespoon water.
3
Cover and microwave on high for 4 to 5 minutes until the salmon flakes.
4
Heat the rice following the pack.
5
Serve the salmon and broccoli over the rice with the sliced scallion and the juices.