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Korean-style beef rice bowl

Sweet-salty beef over rice. A little chili. Gone in twenty.

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Korean-style beef rice bowlKorean-style beef rice bowl

$2.51 a serving · 20 min

  • Under 30 min
  • One pan
  • Dairy-free
  • Nut-free
  • High protein
  • PCOS-friendly
  • Anti-inflammatory
  • Asian-inspired
  • Spicy
  • Family friendly
  • Beef

Cost is the ingredients you actually use. About $10.03 if you cook for four.

Protein
30g
Carbs
68g
Time
20 min

Ingredients

Per serving, grouped the way the store is laid out.

Produce

  • Garlic1
  • Fresh ginger4 tsp
  • Scallions1
  • Carrots2 oz

Meat & seafood

  • Ground beef4 oz

Pantry

  • Rice3 oz
  • Soy sauce1 fl oz
  • Honey4 tsp
  • Sesame oil1 tsp
  • Sesame seeds2 tsp

How to cook it

  1. 1

    Start the rice. Cook the beef with garlic and ginger. Add soy, honey and sesame oil.

  2. 2

    Stir in grated carrot for the last minute.

  3. 3

    Serve over rice with spring onion and sesame seeds.

People also ask

What to serve with Korean-style beef rice bowl?
Lemon garlic chicken sheet-pan, Chicken fajitas, or Thai green chicken curry. Those sit in the same style as Korean-style beef rice bowl and keep the grocery list from exploding.
Is Korean-style beef rice bowl good for a weeknight?
20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.
Is Korean-style beef rice bowl dairy-free?
Yes. Korean-style beef rice bowl is dairy free.
Is Korean-style beef rice bowl high protein?
Yes. 30g of protein a serving from beef.

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