What to serve with Korean Beef Bowl?

Garlic Butter Shrimp with Rice, Hoisin Beef & Broccoli, or Chicken Fajitas. Those sit in the same style as Korean Beef Bowl and keep the grocery list from exploding.

Is Korean Beef Bowl good for a weeknight?

20 minutes, start to plate. That is the kind of meal you cook the night you eat it, not Sunday.

Is Korean Beef Bowl dairy-free?

Yes. Korean Beef Bowl is dairy free.

Is Korean Beef Bowl high protein?

Yes. 32g of protein a serving from beef.

Korean Beef Bowl — $2.38 a serving

Name: Korean Beef Bowl
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Cuisine: Asian
Ingredients: 1 clove garlic; ¾ tbsp fresh ginger; ⅓ cucumber; 130 g ground beef; 1 tbsp soy sauce; 1½ tsp honey; ⅓ cup rice; 1 tsp sesame seeds

$2.38 a serving · 20 min

Under 30 min
One pan
Dairy-free
Nut-free
High protein
PCOS-friendly
Anti-inflammatory
Asian-inspired
Family friendly
Beef

Cost is the ingredients you actually use. About $18.64 if you cook for four.

Calories: 610 kcal
Protein: 32g
Carbs: 70g
Fat: 22g

Ingredients

For one serving, in kitchen measures, grouped the way the store is laid out.

Produce

Garlic1 clove
Fresh ginger¾ tbsp
Cucumber⅓

Meat & seafood

Ground beef130 g

Pantry

Soy sauce1 tbsp
Honey1½ tsp
Rice⅓ cup
Sesame seeds1 tsp

How to cook it

1
Rinse the rice and simmer in 3/4 cup water, covered, for 12 minutes.
2
Brown the beef in a dry skillet over high heat for 6 minutes.
3
Add the garlic and grated ginger for 30 seconds, then the soy sauce and honey and bubble until sticky.
4
Serve over the rice with the sliced cucumber and sesame seeds.